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From one of Jerez’s most historic producers
Chateau Noaillac sits in the northern Medoc
it shows a new dimension: lift over weight
Frohlich works with low yields
Caze-Thibaut, Champagne Blanc de Blancs Mont Bernard Extra Brut, 2019 CHAMPCOUNT1116 From one of Jerez’s mostGrower Champagne from tenth generation vigneron Fabien Caz, who isolated 2. 66 hectares of family holdings in Chtillon sur Marne and Vandires for his project after studying under Chartogne Taillet. Certified organic since 2018. Cold, slow native yeast fermentations with no forced malolactic; aged on fine lees for 24 72 months depending on vintage. No fining or filtration. Inducted into the Terre et Vins collective of progressive Champagne growers
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