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Shellfish Guide, Second Edition South Pacific New interviews with champion racers

SKU 98084341844
4.4
USD18.95 USD66.95

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Description

New interviews with champion racers

"A rare gem – an instructional book that is as inspiring as it is sensible and comprehensive

” (San Juan Preservation Trust)

America's Cup Hall of Famer

Shellfish Guide, Second Edition South Pacific New interviews with champion racersby J. D. Wade Let J. D. Wade, lifetime resident of Washington State and staff writer for The Reel News, share his recreational and commercial shellfish experience with you. Learn about every edible species of shellfish (and Squid) on the West Coast. Includes detailed explanations of the different varieties of clams, the how and where of trapping Dungeness crabs, and how to "shuck" an oyster. Discover the gourmet delicacy of Mediterranean mussels and

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