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Ships within 48 hours · Estimated delivery Sep 20 - Sep 25
Winery visits and weekend getaways
Menu:• Gazpacho• Fennel Arugula Salad• Spanish Paella• Spanish Sponge Cake
or reminiscing about your visit to Das Peach Haus
towering pines
Preserving the Harvest: Peaches, Pickles & Summer Jams Canning Class- June 30, 2026 wine Winery visits and weekend getawaysCapture the flavors of summer and take them home with you in this hands on canning class designed to build confidence, skill, and appreciation for seasonal preservation. This hands on canning class focuses on preserving peak season flavor. Learn to make dill garlic pickles, tomato sauce, ruby red strawberry jam, and work with fresh peaches while mastering safe, practical home canning techniques. Time: 5: 00 pmChef: India Leinweber Menu Peaches Dill
US$ 85.00
US$ 120.00
US$ 650.00
US$ 700.00
US$ 225.00
