Angostura Orange Bitter Pimms centuries of local distilling tradition

centuries of local distilling tradition and the rugged environment are what makes our award-winning malt so exquisite

Another great option is to serve the gin with soda water and a bit of elderflower

oily medium-bodied palate with dry

The Glenfiddich Cask Collection Select Cask matured in former Bourbon and European oak barrels as well as in former Californian red wine barrels

Angostura Orange Bitter Pimms centuries of local distilling traditionMade from its own special recipe, ANGOSTURA orange bitters is a complex blend of tropical oranges and spices. The soul of an exceptional dry martini; it is wonderfully versatile and pairs perfectly with vodka, gin and whisky. It also adds a depth of flavour to rum cocktails. Its complexity and layers of flavour also make it a culinary must have ingredient. A perfect accompaniment to savoury sauces, seafood and chocolate.