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medium-bodied cup with delicate floral and fruity notes
The estate also focuses on sustainability
and universally enjoyable
located in the Chuave district of Chimbu (Simbu) Province—an important highland region known for organically grown coffee and rugged terrain near Mount Wilhelm
Dominican Organic Coffee - Single Origin, Whole Bean medium-bodied cup with delicate floralDominican Coffee (Ramirez Estate)Arabica Coffee from the Jarabacoa Region, Dominican Republic Origin: Jarabacoa, Dominican Republic Farm Name: Ramirez Estate Elevation: 800 1,500 meters Processing: Red Honey Flavor Notes: Clean, citric, floral, soft fruit, chocolate, smoky, balanced Roast Profile: Medium Roast Sustainability: Organic certified, community focused, gas recycling, water filtration The Coffee and Its Flavor This medium roast coffee offers
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