Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1456 Ginsan and ready to earn its

and ready to earn its place in your kitchen

Experience the Effortless Bite of a Serrated Edge on a Knife Nimble Enough for Everyday Tasks

Handle: Oval Japanese cherry wood with resin collar

Sides: 3 grit surfaces

Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1456 Ginsan and ready to earn itsExperience a Vintage Japanese Santoku A vintage Santoku from Japan carbon steel with a double bevel grind, built for everyday kitchen work. At 170mm it is the classic Santoku format, ideal for vegetables, proteins, and fine prep work. The Specs Steel: Carbon steel Blade length: 170mm Bevel: Double bevel Handle: Wood Origin: Made in Japan Condition: Vintage pre owned Heritage The Santoku meaning "three virtues" is Japan's all purpose kitchen knife,