COZs "VO" Vital Branco 2023 varietal_Muskateller and made into a sweet

and made into a sweet dessert wine

But starting in 2021 it is simply Vin de France

' blending different ferments and experimenting freely to create bottles that permanently alter many peoples' perception of wine

Importer Savio Soares pushed him to make this wine with no additives or adjustments other than ground chestnut flowers (an old homeopathic method) to help stabilize the wine

COZs "VO" Vital Branco 2023 varietal_Muskateller and made into a sweetThe COZ project is a partnership of Tiago Teles of Gilda and RAIZ and Antonio Marques da Cruz of Serradinha (featured in November's Direct Press, he puts ladybugs on the corks). They joined forces in order to work the land of one of their winemaking heroes, Jose Mendona of Quinta dos Cozinheiros, who passed away tragically. The name COZ is taken from his winery. After a few vintages they acquired some more parcels in the Montejunto mountain range, a