Seasoning | Tangy Karivepaku Podi - Spice Blends - No Added Flavours, Sugar, Colour & Preservatives Free - Kitchen Koundinyasa - 75 gm italian a teaspoon of Heimang powder

a teaspoon of Heimang powder is soaked in water overnight and had in the morning

stamina and power output

A quick & effective relief that helps neutralise stomach acid by altering stomach pH

A rejuvenating pick-me-up

Seasoning | Tangy Karivepaku Podi - Spice Blends - No Added Flavours, Sugar, Colour & Preservatives Free - Kitchen Koundinyasa - 75 gm italian a teaspoon of Heimang powderKarivepaku Podi is a traditional spice blend that adds a burst of tangy flavor to your meal. Made with high quality curry leaves, it's a must have for any spice lover. Ingredients : Dried Curry Leaves , Coriander Seeds, Urad Dal, Dried Red Chilli, Garlic, Cumin Seed, Salt And Tamarind. Self Life : 6 Months.