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the plate seats securely against a No
Pork sausages for a dinner party
with around 20% fat
open-textured meat blends
Bactoferm Culture Mold-600 25g Knife Sharpening the plate seats securely againstBactoferm Culture Mold 600 25g is a meat culture which produces a white light grayish appearance on the surface of molded dried sausages, and a well pronounced mushroom flavour and aroma. With high humidity and ideal temperature combine the Mold 600 is fast growing, and produces a dense, short white surface coverage with an even appearance. Dosage: 25g for 10L. One pack of the Bactoferm Culture Mold 600 25gm is mixed into 1 2L of tap water at
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